WATCH GUGA WORK WITH RUB!
The next best thing to having chef Guga in your kitchen.
“My All-Purpose Rub delivers no-fail flavor to every meal. Amazing for beef, pork, chicken and fish. I hope you love it as much as I do!”
Perfectly Blended Ingredients
Our All-Purpose Rub combines the right blend of salty, sweet and smoky ingredients to guarantee amazing, no-fail seasoning every time. You no longer have to worry how your dishes will taste.
Non-GMO • Allergen Free • Gluten Free • No MSG
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Salt
Pulls moisture from the meat to create a seared crust and plenty of juice.
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Brown Sugar
Adds rich sweetness with a hint of molasses.
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Smoked Paprika
Accentuates taste and aroma with the earthy flavor of oak-smoked peppers.
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Garlic
Provides a unique flavor with subtle spicy warmth, not spicy heat.
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Onion
Brings savory notes, sharp aroma and a dash of sweetness to the seasoning.
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Turmeric
Balances the sweeter spices and deepens the flavor profile with earthy tones.
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Special Spices
The secret to Guga’s famous rub. If we tell you then it wouldn’t be a secret!
Let customers speak for us
Shake. Cook. Enjoy!
Ready to try our All-Purpose Rub? Simply shake it on both sides of your favorite meat before cooking.
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Beef
Short ribs, prime ribs, roasts, ground beef. (Not recommended for steak) Let the Rub sit on the meat for 15 minutes.
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Pork
Allow the All-Purpose Rub to rest
on both sides of the meat for 15
minutes perore cooking.
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Chicken
Season chicken generously with the Rub and let sit 15 minutes for rich and exceptional flavor before cooking.
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Fish
Use a small amount on mild fish, such as Tilapia, and more on fish with deeper flavor, like salmon. Shake on and let rest for 15 minutes before cooking.
It’s Time to Dial Up the Flavor. Cheers!
Bring out the richest, most delicious flavors of beef, pork, chicken and fish. It’s Amazing!
